The first combines three amazing concepts: organic fair trade
chocolate, caramel and sea salt. The crunchiness of the caramel and salt give the bar body, while the creamy chocolate forms a pool of love in your mouth. Seriously. LOVE. Even the salt comes from a cool salt marsh producers co-op in France!
The second new bar embodies the mission of Just Local Food fairly well. Of course not everything we eat is LOCAL. It could be, but it isn't. We do, however, crave the knowledge and wisdom of where our food comes from - that's the heart. And your heart will love this single origin 65% chocolate that comes from farmer cooperatives in Ecuador. Fair trade to your soul.
