Showing posts with label frozen. Show all posts
Showing posts with label frozen. Show all posts

Friday, January 15

New Products and Lower Prices

As mentioned before, we are working with a new distributor for several of our refrigerated and frozen products. This relationship has allowed us to drop prices on several items and pick-up great new product lines. Please check them out next time you're in!

NEW EVERYDAY LOW PRICING
Frozen
Amy's Palak Paneer Meal $5.99->$5.59
Amy's Cheese Enchilada Meal $5.99->$5.59
Cheese
Mt. Sterling Raw Mild Goat Cheddar $6.69->$6.29
Mt. Sterling Goat Feta $5.69->$5.39
Crave Brothers Petit Frere $9.99->$8.59
Crave Brothers Mascarpone 8oz $7.89->$3.39
Crave Brothers Mozzarella 8oz $3.79->$3.49
Crave Brothers Farmer's Rope $7.89->$4.99
Refrigerated
Tofurky Sausages $5.99->$5.19
Tofurky Slices $3.99->$3.49
GT's Kombucha ALL VARIETIES $4.59->$3.99

NEW PRODUCTS
Cheese
Widmer's Mild Brick
Wisconsin Sheep Dairy Cooperative Dante Sheep Cheese
WSDC Mona Cow/Sheep Cheese
WSDC Dante Lamb Sheep Cheese
Castle Rock Lemon Thyme Ginger Raw Cheddar
Marieke Raw Cumin Gouda
Refrigerated
Oikos OG Plain Greek Yogurt 16oz
Oikos OG Vanilla Greek Yogurt 16oz
Oikos OG Honey Greek Yogurt 5.3oz
Salsa Lisa Hot Salsa
Salsa Lisa Mild/Medium Salsa
Harvest Bay Coconut Water
HolyLand Tandoori Bread
HolyLand Guacamole Hummus
Bullfrog Fish Farm 4oz Smoked Salmon
Bullfrog Fish Farm 8oz Smoked Salmon
Bullfrog Fish Farm Pickled Pink Rainbow Trout
Earth Balance Natural Shortening
Frozen
Alexia Mushroom Bites
Alexia Mozzarella Stix
Alchemy 16oz Frozen Soups
Alchemy 32oz Frozen Soups

Tuesday, December 8

ForkMates by RP's Pasta is now in our Freezer!

from their website;

"RP's would like to introduce you to ForkMates, our newest line of microwavable frozen Entrees. RP's new ForkMates were developed with great taste, the farmer's well being,the reduced environmental impact of purchasing our ingredients locally, and the ultimate convenience for you.

The cheese is 100% Wisconsin made, the mushrooms are purchased directly from a Wisconsin farmer, and the pasta, well, we make that fresh for every order."

Now Available in four quick delicious meals:

  • Four Cheese Ravioli in a Roasted Garlic Alfredo Sauce

  • Four Cheese Tortellini in a Basil & Tomato Sauce

  • Macaroni & Cheese Featuring "Hook's 3 Year Cheddar"

  • Portabella & Parmesan Ravioli in a Roasted Garlic Alfredo Sauce

Ready in just 4 minutes.

Monday, November 23

Holiday Items in the Freezer

We have some new items in our freezer just in time for the Holidays.
You will find;
Alexia frozen multi-grain dinner rolls
Sno Pac frozen Organic Cranberries
Castle Rock Christmas Mint Ice Cream in quart containers
Wholly Wholesome Organic Pie Crusts (2 pack) in whole wheat and traditional
Happle Gourmet Kringles in Cherry and Pecan
Coon Creek Organic Turkeys

Other new items are;
Ezekiel sprouted grain frozen bread
Butternut Squash ravioli
Paula's frozen soups, made in MN
EVOL burritos

Monday, September 21

Marie's baguettes, frozen croissants & savories


Some of our weekday shoppers may have encountered the aroma of fresh cooked bread recently. Just Local Food is pleased to announce we are now carrying fresh baguettes from Marie’s Original Bakery Monday through Saturday. These hand-shaped and baked from scratch baguettes are delivered straight from the oven between at 2:45 PM and 3:15 PM Monday through Friday and between 2:00 and 3PM on Saturday. It’s no surprise to any of us that we have been selling out of these baguettes within an hour of delivery. We’ve been fans of these all-butter baguettes since Marie started baking them and wanting to share them with our weekday shoppers for some time.

New local breads for breakfast, brunch, and lunch, are making their way to Just Local Food’s new freezer as well! Marie’s all-butter croissants and savories are baked from scratch with local ingredients from Eau Claire’s own Farmer’s Market. These pastries flaky and rich pastries are ready to be popped in your toaster oven at home or at work as part of a great local foods meal.

http://volumeone.org/restaurant/149/Marie_s_Original_Bakery.html

Thursday, April 23

One Sun Pizza Closeout

Stock up on your favorite One Sun Pizzas! We are closing them out at 25% off the retail price. They will sell at $9.59 each. While supplies last.

We are sad to not carry these fantastic products anymore. They are great pizzas made with local ingredients, a majority of which they grew themselves.

In the near future look for a local gluten free pizza and possibly some sweet potato fries!

Tuesday, March 10

New Local Gluten Free Frozen Bread!

We now carry a local frozen gluten free bread. Our Daily Foods is located in Wisconsin Rapids and owned by a brother and sister team, Paul Dorn and Mary Beth Richardson. The company was started as a result of Paul being diagnosed with Celiac disease and his frustration with finding a bread he could make a sandwich with. After experimenting with many recipes they came up with Paul's White Sandwich Bread. This bread has received overwhelming support from many Celiac groups around Wisconsin.

Paul's White Sandwich Bread
"Gluten free bread you can make a sandwich with. Our bread is packaged as frozen bread dough in a foil pan ready to bake." It comes in a full loaf size and a half loaf size. Soon to come is Pumpernickel Bread and Rye-not Brown Bread (gluten and dairy free).

Wednesday, February 18

New Products

New in Packaged grocery:
Amish Naturals egg noodles
Erewhon Gluten Free Brown Rice Cereal
Organic India Tulsi Pomegranate tea
Garbanzo bean flour (dedicated to the "bean lady")
Strawberry Kefir, Vanilla Kefir, Plain Kefir
Environkidz crispy rice berry bars
Triple berry cereal bars
Cute little tins of baking powder

K-toos gluten free sandwich cookies (making a reappearance)
Lundberg organic cinnamon toast rice cakes (also making a reappearance)
Late July cheese sandwich crackers in a box (we also carry the snack size bags)

In the freezer:
Palermo's "hearth italia" organic pizzas made in Wisconsin

From the Malt Beverage department:
Two varieties from Northwoods Brewpub from right here in Eau Claire:
-Lil' Bandit Brown Ale (silver metal winner at the Great American Beer Festival)
-Floppin' Crappie English Mild Ale

Will have more Furthermore beers in again by next week:
-Makeweight (only three cases!)

-Proper
-Three Feet Deep
(-possibly Fatty Boombalaty)

Three new ones from Viking:
-Mørketid (The Norwegian name for midwinter polar darkness), a German Schwartz beer
(black beer) - seasonal
-Invader Doppel Bock - seasonal
-Mjød, a Honey Brackett; the 1st brewed in the US. It is like a Mead - a honey wine
with malt. available in 22oz. bottles

Friday, December 12

New in Frozen

During our move the frozen department went through quite an expansion. We still carry the products we used to like Sno Pac organic frozen vegetables (with new midwest soup mix!), Cascadian Farm juice concentrate, One Sun pizzas, Gourmet Parlor Organic frozen pizzas, Marie's bread and some Ian's organic products like chicken nuggets, french toast sticks and fish sticks.

New to our department I'd like to introduce Happle Gourmet Food Kringles out of Iowa. Here is what they have to say about their Kringles:"Old world skill and care has made Kringle an international favorite. Kringle is a traditional Danish pastry shaped into a ring and filled with a fruit or nut filling. Kringle do not contain any dairy ingredients and are Vegan. They make a delightful breakfast, snack or dessert. They are available in almond and apple."

You will also see the return of Food For Life gluten free breads. We have brown rice and millet bread. We are
still carrying the sprouted english muffins as well.

We have added some Amy's quick meals. We have the veggie pot pie, several burritos, indian palak paneer meal and the cheese enchilada meal. Another new and exciting item is Turri's frozen pasta. We are carrying three cheese tortellini, ravioli and gnocchi. This is a conventional product from Michigan. Here is an excerpt from their website: "Anthony and Angeline Turri founded Turri's Italian Foods in 1949 in Detroit. They started by making pasta products for local restaurants and grocery stores. All of their products were based on old family recipes and soon the name Turri became synonymous with quality. As the customer base grew, so did the number of Turri family members who were pressed into service. Instead of playing sports after school, the Turri children Tony, Bernie, Tom, and Mary were making, packing and delivering ravioli. This family tradition has continued through the years so that today the fourth generation of Turri's is making pasta."

Finally we have added a line of conventional pizzas from Milwaukee at great prices. Palermo's Pizza. We carry cheese,
supreme, combo and roasted pepper and goat cheese. Here is the Palermo's philosophy: "We will settle for nothing less than the very best. This unyielding standard of quality and excellence are just a few of the values that have been passed down to the current generation by our founder, Gaspare "Papa Palermo" Fallucca. We also strive to be a good corporate citizen as well as an environmentally sensitive company. Over the years, Palermo's has donated both money and pizzas to numerous charitable organizations to aid them in caring for those that they serve, as well a seeking opportunities to reduce our impact on the environment by recycling and conserving energy wherever possible."


Wednesday, July 30

One Sun Pizzas

One Sun pizzas are new in our freezer case. See what the makers have to say about their pizza:

"Our devotion to living a healthy and holistic lifestyle stretches beyond out sustainable farming practiced and family business model. We absolutely LOVE out fresh, wholesome pizzas made right inside our farm's certified kitchen, utilizing veggies still warm from the sun."

"We keep it creatively simple...what's fresh in the garden goes on your pizza. Our farming practices ensure you are getting the highest quality produce mother earth can muster."

"You can trust our crust, it's handmade and mixed by a real live farm wife! Erin mixes up certified organic stone-ground wheat and white flour into two distinctive crust options that will have you aching for just one more slice of pizza heaven."

We are carrying Veggie Revolution, a spinach and garlic pizza on whole wheat crust, and the Romeo and Juliet, a cheese an asparagus pizza on whole wheat crust.

Thursday, April 3

Marie’s bread now at Just Local!


We just received our first batch of Marie’s Original Bakery 10-grain bread, frozen for your convenience. Now you can have the best bread in Eau Claire, whenever you want. Stop by and pick up a loaf or two, and see why we’re so excited to be the first store in town to carry her bread.

From her site:
Ten Grain Bread, a Marie’s original recipe, dense slice-able bread with an organic ten-grain cereal blend added, similar to cracked wheat but better, has oats, corn, flax etc… you know, all that healthy stuff, makes great sandwiches.

Thursday, January 17

NEW PIZZA + more new frozen items

Sadly Jenny Elliot of On Fire! Ovens in Menomonie, our local pizza maker, is not making pizzas because of health reasons. We have supplemented this loss with a new variety of pizza. Nonna Rose's Pizza from Iowa. It's a 12 inch frozen pizza that is all natural with a hand stretched crust. We offer a Four Cheese with a Roasted Garlic Crust for $8.59 and a Sausage and Four Cheese variety for $10.39.
Other new frozen items are Ezekiel English Muffins, Castle Rock Sweet Cream or Molasses Chocolate Chip Ice Cream, Ian's French Toast Sticks, Chicken Nuggets and Fish Sticks, and Nature's Path Frozen Waffles.
SnoPac is now offering 80oz (5lb) bags of your favorite frozen vegetables! These bags come in Peas, Mixed Veggies, Sweet Corn and Green Beans. All for $12.39.
Sno Pac also now has Crinkle Cut French Fries!